Food & Beverage

Who We Are:

Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It’s the perfect work/life combination.

As a Food and Beverage Tour Dining & Sales Coordinator, you will be responsible for driving sales and promoting food and beverage offerings in a variety of venues within the Fairmont Banff Springs Hotel. Your primary focus will be coordinating groups and tour dining experiences at the different outlets and banquet areas of the hotel being the link between our tour directors and venues and banquet leadership. The Food and Beverage Tour Dining & Sales Coordinator also assists Restaurant Manager with promotional collaterals for venues including menu design, development of experiences, promotional events and entertainment.

Competitive Salary: $53,000 – $55,000 gross annually, based on previous experience & education

Job Duties Include:

• Assist in developing and implementing effective sales strategies to increase food and beverage revenue.
• Facilitate all large group reservations in the restaurants (12 guests or more)
• Facilitate out of house and sub groups interested in restaurant bookings
• Respond to and coordinate special requests such as cake orders, kosher and halal request and other celebrations
• Coordinate reservations for Site Visits, FAMs, BDTs and VIP reservations coming from the Sales Office or Executive Office

Client Relations:

• Build and maintain strong relationships with existing clients to encourage repeat business and customer loyalty.
• https://careers.accor.com/global/en/job/food-and-beverage-tour-dining-and-sales-coordinator-in-fairmont-banff-springs-banff-canada-jid-63426