Prep Cook

Signia by Hilton, Atlanta is searching for talented full-time Prep Cook to join their culinary team! This culinary professional will be supporting Nest on Four!

When you’re overlooking Mercedes-Benz Stadium, a bustling top-tier sports pub is an absolute must-have. Nest on Four represents a next-level experience with upscale bar-friendly fare alongside a beer-forward beverage program. Find reimagined ballpark and stadium favorites complemented by a fully-stocked beverage menu.

The ideal candidate will have previous culinary experience in restaurants or hotels, a strong team-oriented mindset, and a genuine passion for developing and advancing their career. A background in culinary education is preferred. This is a wonderful entry-level opportunity for someone eager to learn, grow, and build a solid foundation in the culinary industry.

Shift Pattern: Full availability is required including weekends and holidays

Pay Rate: $19.00 per hour

What are the benefits of working for Hilton?*

We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:

•        Access to your pay when you need it through DailyPay
•        Medical Insurance Coverage – for you and your family
•        Mental Health Resources
•        Best-in-Class Paid Time Off (PTO)
•        Go Hilton travel discount program
•        Supportive parental leave
•        Matching 401(k)
•        Employee stock purchase program (ESPP) – purchase Hilton shares at 15% discount
•        Debt-free education: Access to a wide variety of educational credentials (ex. college degrees, high school completion, English-language learning, digital literacy, professional certificates and more)
•        Career growth and development
•        Team Member Resource Groups
•      Recognition and rewards programs

*Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.

What will I be doing?

As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel’s continuing effort to deliver outstanding service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:

• Prepare food items according to designated recipes and quality standards
• Maintain cleanliness and comply with food sanitation standards at all times
• Manage guest orders in a friendly, timely and efficient manner
• https://jobs.hilton.com/apac/en/job/HOT0C2F7/Prep-Cook-Nest-on-Four-Signia-by-Hilton-Atlanta