As a leading hotel in the luxury market, Waldorf Astoria Beverly Hills is looking for a dynamic and experienced Restaurant General Manager to lead our Italian Steakhouse, a premier destination offering authentic Italian flavors combined with expertly crafted steakhouse classics!
This Forbes 5-Star, AAA 5-Diamond hotel has 170 rooms, 6,300 square feet of banquet space, and 4 food and beverage outlets. This includes an elevated Mediterranean restaurant, a rooftop restaurant, lobby lounge, and in-room dining.
At Waldorf Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community.
In this role you will be the overseeing our newly reconcepted Italian Steakhouse, managing a Food & Beverage Manager, and team of 25-30 Front of House Team Members, reporting to the Assistant Director of Food & Beverage.
We are seeking a seasoned restaurant leader with a minimum of five years of progressive management experience, ideally in fine dining, Italian cuisine, or steakhouse settings. The ideal candidate will have a proven track record of leading high-performing teams and overseeing multi-million-dollar operations. Strong financial acumen, including budgeting, forecasting, and cost control, is essential. Candidates should possess excellent communication skills, a guest-centric mindset, and the ability to thrive in a fast-paced, high-volume environment. Familiarity with Italian culture and cuisine is preferred, and flexibility to work evenings, weekends, and holidays is required. Experience in luxury hotels and unionized environments is a plus.
Want to learn more? Hotel Website, Instagram, Facebook
What will I be doing?
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
JOB DESCRIPTION A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met. What will I be doing? As a Food and Beverage Supervisor, you are responsible for supervising operations of Food […]
The Hilton Baltimore Inner Harbor is looking for a Food and Beverage Manager to join our management team! This position will report to the Assistant Director of Food and Beverage and will oversee the Pendulum 401 Restaurant and Pratt & Perk Cafe & Market. This role will oversee aproximately 10-15 front of the house team members per […]
JOB DESCRIPTION WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS! A new era begins at the London Hilton on Park Lane. Located in the heart of Mayfair, London Hilton on Park Lane was the first Hilton to open within the UK and […]
JOB DESCRIPTION WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS! A new era begins at the London Hilton on Park Lane. Located in the heart of Mayfair, London Hilton on Park Lane was the first Hilton to open within the UK and […]
