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Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
contact@hospitalityjobsvacancies.com

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Description:

  • Serves guests (prepares the restaurant
  • bar
  • provides bar
  • restaurant service
  • clears away and you may prepare food in the kitchen as well) in the point of sale
  • in line with the F&B concept (restaurant
  • meeting room
  • breakfast
  • bar or patio).

    – Provides a high standard of service both in terms of welcome and waiter service.

    – Performing basic cleaning tasks as needed or directed by supervisor.

    – Maintaining proper dining experience

  • delivering items
  • fulfilling customer needs
  • offering.

    – Apply health regulations relating to cleanliness.

    – Do all other tasks as required by the superior.

Qualifications:

  • High school or equivalent.

    – Authentic energy and a genuine passion for making guests smile.

    – Previous experience of working within a hospitality setting ideally within hotel or restaurant operations.

    – Ability to work under pressure.

    – Ability to work alone and unsupervised.

    – Positive attitude.

    – Desire to learn and grow within the role.

    – A good memory to help remember various kinds of orders

    – Having a natural flair and confidence in your own ability and exceptional attention to detail.

    Send your CV to:
    Careers.penang@amari.com

    Positions are opened to all local and permanent
    residence of Malaysia only.

    Only shortlisted candidates will be contacted.

Education:

Diploma

Years of experience:

1

Number of positions:

10

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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