The award-winning AAA 5-Diamond Waldorf Astoria Monarch Beach Resort & Club is looking for a Beach Tram Host to join the Guest Services Team!
Located in the beautiful coastal town of Dana Point adjacent to Laguna Beach, this town played an iconic role in the emergence of California’s surf culture and today is celebrated for its laid-back vibe and fun, active lifestyle.
The resort is perched on 175 acres atop a 150-foot seaside bluff with over 400 rooms, 115,000 square feet of indoor and outdoor meeting space, and 8 food and Beverage outlets. This includes 4 restaurants, a beach club, lounge, marketplace, and IRD.
Want to learn more? Hotel Website, Facebook, Instagram
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
What Awaits You: Employee Perks: Enjoy exclusive discounts at the Fairmont Chicago, and Accor properties worldwide—for you and your family. Complimentary meals at our on-site employee cafeteria. Impactful Work: Contribute to our Corporate Social Responsibility initiatives. Health and Financial Well-Being: Benefit from comprehensive medical and dental coverage, a 401K plan, and convenient direct deposit. […]
Ennismore, with its luxury brand SLS Hotels, is currently opening a magnificent project in the oasis that is The Red Sea. SLS The Red Sea is planned to open in 2025. Introducing the newest gem of dazzling luxury to reach The Red Sea project: resort offers 150 luxurious keys, complemented by an impressive array of 7 […]
Ennismore, with its luxury brand SLS Hotels, is currently opening a magnificent project in the oasis that is The Red Sea. SLS The Red Sea is planned to open in 2025. Introducing the newest gem of dazzling luxury to reach The Red Sea project: resort offers 150 luxurious keys, complemented by an impressive array of 7 […]
Job Description Oversee daily shift operations, maintaining service standards and seamless restaurant flow. Supervise front-of-house team: assist in hiring, training, performance accountability, scheduling, and etiquette standards. Be a visible leader: support guests, resolve issues swiftly, and mentor junior staff. Maintain SOPs & assist in service briefings to align service delivery with brand experience Coordinate with Kitchen […]
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