The Hilton Tampa Downtown is currently seeking an Executive Sous Chef to join its culinary management team! This 520-room property is located downtown, two blocks from the Riverwalk and half a mile away from Amalie Arena and the Tampa Convention Center. It boasts 37,756 square feet of event space and 6 dining options for guests!
This position reports to the Complex Executive Chef and overseeing a sous chef, chef de cuisine and banquet culinary supervisor. While the hotel does directly employ both cooks and stewards, a large part of this role is managing leased labor for banquet events.
Ideal candidates for this role will possess five years of sous chef experience, including three years as an executive sous chef in either a high-volume restaurant or hotel culinary operation. This is an excellent opportunity for a seasoned leader to accept the next challenge and to effectively run their own hotel kitchen!
The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Job Description We are looking for a reliable and skilled Breakfast Chef to join our team. This is a great opportunity for someone who enjoys working in a fast-paced kitchen and takes pride in delivering high-quality breakfast service. Key Responsibilities Prepare and present a variety of breakfast dishes, including hot and cold items Set up and […]
Join our culinary team in one of Canada’s most iconic destinations. Unleash your passion and creativity in a dynamic environment. Collaborate with dedicated chefs, preparing and serving exceptional meals with the freshest local ingredients. Take your career to new heights in our vibrant kitchen. Available Opportunities Include: Second Cook: $20.34 First Cook: $22.70 Successful applicants be matched […]
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment […]
