Dishwasher/Dishwasher

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Confidential information
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Hospitality jobs
 Vacancies
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contact@hospitalityjobsvacancies.com

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Dishwasher/Dishwasher

“The world is yours with Meliá”

Staying with Meliá is an opportunity to learn, grow, and continue building your career within a global team. Here, you can take on new challenges and access experiences in different destinations, all while remaining part of our family.

Are you ready to take the next step in your career with us? 🚀

REMEMBER:  Before submitting your application,  you must inform your direct supervisor and/or Hotel Manager, and your Human Resources Manager of your interest in participating in the internal selection process . Your supervisor will not have the authority to approve or reject your application, but they must be duly informed.

Job Mission:
You will be responsible for assisting the kitchen team in the tasks of collecting from the service areas: dishes, glassware, flatware and the various food preparation utensils and proceeding to clean them, using detergents and complying with the appropriate cleaning procedures and storing them in the assigned places to be used again.

 

What will you have to do?

– Clean kettles, ovens, griddles, hoods, salamanders, grills, etc., according to established procedures, always observing safety measures and regulations to prevent accidents.
– Clean assigned areas, such as floors, walls, doors, furniture, etc., adhering to the highest standards of hygiene and cleanliness.

-Systematically collect all the trash cans from the different sections, replacing them immediately with clean, empty ones with their respective bags and lids. Carry out the unloading, inspection, and sorting of the trash, as well as the washing of the cans.

-Handle all operating equipment with extreme caution when transporting it to avoid any accidents, spills or breakages, complying at all times with safety regulations.

-Execute all instructions and tasks assigned by your immediate supervisor, as well as the responsibilities required by the position.

 

 

What are we looking for? 

– Knowledge of food handling, hygiene and food safety 
– Hygienic handling and management of food   
– Ability to work in a team, organization and speed in the execution of tasks.  

 – Proactive person, eager to learn and grow professionally.

 – Availability to work rotating shifts, including weekends and holidays.  

At Meliá, everyone is a VIP 🌟

https://careers.melia.com/job/Lanzarote-Fregadora-Sol-Lanzarote/1239931601/

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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