Come join the team at Hilton Los Angeles Airport located just three miles away from SoFi Stadium, the Intuit Dome, and The Forum as the Chef de Cuisine. Here you will enjoy a dynamic workplace that provides discounted parking, meals while on shift, and room discounts for you and your family through our Go Hilton Travel discount program for stays at any of our properties worldwide which is why we know that you’ll love being a part of the Hilton team!
This role will primarily support Andiamo, an elevated Italian concept, and Landings Bar and Grille, a lively social gathering place with a wide variety of food offerings.
A Chef de Cuisine is responsible for leading the culinary production of a designated kitchen in the hotel’s continuing effort to deliver outstanding guest service and financial profitability.
The ideal candidate will possess the following:
Wage: The annual salary range for this role is $95,000 – $110,000 and is based on applicable and specialized experience and location.https://jobs.hilton.com/apac/en/job/HOT0CK7Z/Chef-de-Cuisine-Hilton-Los-Angeles-Airport
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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