Executive Pastry Chef

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Confidential information
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Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Executive Pastry Chef

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

 

 

About the location:

Set in the heart of the City, overlooking Tower Bridge and the Tower of London, Tower Bridge is the starting point for discovering London’s historic past, alongside its exhilarating present. As impressive inside as out, this famous five-star hotel remains the centre of attention, as a new chapter begins in its history. This beautiful grade II listed building and former HQ of the Port of London Authority has 100 rooms, 41 residential apartments of which 31 units are in a FS run transient rental program, a stunning ballroom which has hosted the inaugural Reception of the United Nations, 5 meeting rooms, a stunning destination spa with 8 treatment rooms, hammam, steam, sauna and swimming and vitality pool, and a fantastic Food and Beverage offering including Cooper’s Cut (Modern Steakhouse), Mei Ume (Chinese/ Japanese cuisine) and Rotunda (all day dining, afternoon tea & bar)

 

 

Executive Pastry Chef

Four Seasons Hotel London at Tower Bridge

 

At Four Seasons, pastry is both an art and a craft. From elegant desserts and afternoon tea creations to banqueting showcases and luxury amenities, our pastry team plays a defining role in shaping memorable guest experiences across the hotel.

 

Four Seasons Hotel London at Tower Bridge is seeking an exceptional Executive Pastry Chef to lead our pastry operation. This is a rare opportunity for a creative and inspiring culinary leader to shape the pastry vision of one of London’s most prestigious luxury hotels while developing a high performing team and delivering excellence across multiple outlets.

 

The role

As Executive Pastry Chef, you will be responsible for the leadership, direction, and performance of the pastry department across the hotel.

 

You will oversee all pastry production, including restaurants, afternoon tea, banqueting, in room dining, amenities, and special events. Working closely with the Executive Chef and Food and Beverage leadership team, you will drive innovation, consistency, quality, and commercial performance while maintaining thttps://careers.fourseasons.com/us/en/job/REQ10386118/Executive-Pastry-Chef

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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