Head Chef Ottolenghi

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Head Chef Ottolenghi

Head Chef Ottolenghi

Since opening its doors in Amsterdam, Ottolenghi has become a destination for vibrant, ingredient-led dining inspired by the flavours of the Mediterranean and Middle East. Our focus is now on continuously refining the culinary experience and delivering exceptional service that seamlessly combines the creativity of Ottolenghi with the legendary hospitality standards of Mandarin Oriental.

As Head Chef, you will lead this journey, driving culinary excellence, inspiring a talented team, and ensuring every guest experience is memorable, innovative, and consistently exceptional.

As Head Chef, you will be responsible for the following duties:

  • Lead the kitchen with passion, creativity, and precision.
  • Recruit, train, motivation and performance manage all kitchen roles.
  • Participate in the refinement of our culinary concept.
  • Have experience in leading a 100 seats restaurant.
  • Have a HACCP Certification.
  • Maintain seasonal menus with a bold, produce-driven approach and surprising flavour combinations.
  • Oversee day-to-day operations, ensuring excellence in quality, presentation, and consistency.
  • Mentor and develop your brigade, fostering a culture of innovation and collaboration.
  • Work closely with front-of-house and management to deliver an unforgettable guest journey.

As Head Chef, we expect from you:

  • Proven experience as Head Chef or Senior Sous Chef in a high-volume, quality-led restaurant.
  • A love for fresh, seasonal produce and the ability to transform it into memorable dishes.
  • Strong leadership skills and a hands-on approach.
  • The ability to balance creativity with operational and commercial awareness.

Our commitment to you:

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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