Chef de Partie

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
contact@hospitalityjobsvacancies.com

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Chef de Partie

Discover a limitless path at Meliá, where opportunities for growth and development are endless. Immerse yourself in a journey that will take you to work in several countries and become part of our extensive global family.

 

Discover some of the benefits we offer:

 

  • My MeliáRewards:  Participate in our exclusive loyalty program, enjoying unique benefits and advantages. 

 

  • My MeliáBenefits:  Take advantage of flexible compensation and exclusive discounts on a wide variety of products and services, promoting an active and healthy lifestyle.

 

Job mission

Supervise and execute culinary production in your section, ensuring quality, presentation and compliance with standards, leading the assigned team and ensuring cleanliness, order and operational efficiency.

What will you have to do?

  • Coordinate and supervise the staff in your section, ensuring that preparations follow recipes, quality standards, and portion control.
  • Ensure the correct execution of services, complying with specifications for side dishes, cooking times and presentation.
  • Supervise the proper use of products and equipment, verifying the good condition of chambers, refrigerators and work areas.
  • Place orders for products based on forecasts of cutlery, reporting to your supervisor for approval.
  • Ensure compliance with HACCP, hygiene, cleaning and safety standards, minimizing risks and waste.
  • Maintain constant communication with the Chef/Head Chef, coordinating their section with other kitchen areas and dining areas.

What are we looking for?

Training

  • Higher qualification in Gastronomy/Cooking.
  • University training in Tourism or culinary specializations is a plus.

Languages

  • Local language.
  • Advanced English.

Specific knowledge

  • Specialized culinary techniques and current trends.
  • Food safety, HACCP and hygiene standards.
  • Operational leadership, planning, and results orientation.

Experience

  • 2 years in a similar position in 4 or 5 ** hotels.

https://careers.melia.com/job/Ibiza-Jefea-de-partida-ME-Ibiza-%28S'Argamassa%29/1293622801/

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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