Accor is the Pacific’s largest hotel group and one of the world’s leading hospitality brands, with a network of more than 5,600 properties across over 110 countries. We offer exceptional opportunities for career development and the opportunity to Work Your Way across much-loved brands ranging from luxury to economy hotels around the world.
Pullman Sydney Airport is located in the heart of Mascot Business Park and only a short walk from Mascot train station. The 5-star hotel features 229 contemporary rooms and suites, Mobius Bar & Grill, and premium conference and events facilities designed for creative thinkers and modern business travellers.
Our Head Chef Ben is currently seeking a passionate and reliable Part-Time Breakfast Chef / Cook / Commis Chef to join our culinary team and help deliver exceptional breakfast experiences. This is a fantastic opportunity for someone who enjoys early morning shifts and is looking to grow their culinary career within a supportive and dynamic kitchen environment.
At Accor, we believe Hospitality is a Work of Heart.
By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow’s hospitality. Discover the life that awaits you at Accor. Grow your career, work with purpose, and feel valued.
Benefits Your Way
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
We are looking for KITCHEN ARTIST to work in the Resort Maldives Send your cv if you are interested Rismaulisimatupang75@gmail.com
Company Description A Fusion of Hospitality and Healthcare Excellence – Accor Heartfelt Care Accor Group is a global leader in hospitality, uniting over 45 brands across 5,600 hotels and 10,000 restaurants in 110 countries. At its heart is a commitment to responsible hospitality, innovation, and creating meaningful experiences. Every team member becomes a Heartist®, embodying care, […]
YOUR DAY-TO-DAY – Cleaning, checking and maintaining of dishwashing machines to a good condition and in continual working order. – Assist the chefs with preparation and/or general kitchen duties. Work in accordance with the daily production schedule. – Ensure a constant and sufficient supply of equipment and clean utensils to all outlets at all times. […]
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Commis Chef, you’re not just preparing great tasting food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay […]
About Us IHG Hotels & Resorts is one of the largest hotel companies in the world and one of the world’s leading hotel and resort companies with a family of 21 brands. Our purpose – True Hospitality for Good – comes to life in every one of our collections. With luxury and lifestyle, we are taking […]
