Commis Chef

POSITION SUMMARY

Commis Chef – Courtyard

Are you a motivated and reliable chef who takes pride in delivering quality food and supporting a great kitchen team? We’re looking for a Commis Chef to join our kitchen at Courtyard helping us deliver a consistently high standard of food for our guests.

This is a fantastic opportunity to work in a positive, professional hotel kitchen environment with strong brand standards, and the backing of the world’s largest hotel company.

About the Role

This is a fixed term, full-time position, 40 hours per week over 5 days at £12.95 per hour.

At Marriott, guest satisfaction is at the heart of everything we do. Our restaurant is our opportunity to create a positive and lasting impression, and our kitchen team takes real pride in the quality, presentation, and care put into every dish.

Key Responsibilities

Once trained and settled in, you’ll be expected to confidently support the kitchen team by:

• Preparing and cooking restaurant items in line with recipes, quality standards, and presentation guidelines
• Assisting with the smooth running of service.
• Maintaining excellent food safety, hygiene, allergen awareness, and cleanliness standards
• Monitoring food quality and portion control
• Communicating effectively with chefs and front-of-house teams during service
• Assisting with food preparation and kitchen cleaning before and after service
• Completing food logs, temperature checks, and other required records
• Supporting the wider kitchen team during busy periods

What We’re Looking For

• Previous kitchen or chef experience (hotel or high-volume environment preferred)
• A strong work ethic and a team-first attitude
• Good understanding of food hygiene and safety standards
• Flexibility to work across different days of the week
• Passion for food quality and guest satisfaction
• https://careers.marriott.com/commis-chef-courtyard-by-marriott-aberdeen-airport-fixed-term-contract-ftc/job/73C13FBF715EC1D348D7FAEDFE6A78F6