Stewarding

Why work with us?

If you think that you are the perfect fit for our team and you are passionate about Hospitality, this is your opportunity!

Lisbon Marriott Hotel believes in the power of our associates to shape our future. And now, part of that exciting future could be yours too!

We are the biggest hotel in Portugal, located in our country’s beautiful capital, with a total of 577 rooms, a swimming pool and garden, a bar and restaurant for clients to enjoy.

The Job

We are seeking a highly motivated and hands-on leader to oversee Stewarding operations while ensuring the highest standards of hygiene, food safety, sanitation and health & safety compliance across all Back-of-House areas of the hotel.

The ideal candidate will possess strong supervision skills and a proven ability to manage, develop and hold teams accountable for performance and standards. This role requires expertise in HACCP and food safety regulations, cleaning and sanitation protocols, chemical management, equipment care and maintenance, inventory control and operational compliance. The successful candidate will be responsible for driving execution, delivering training, maintaining audit readiness and ensuring that all procedures are consistently followed.

• Direct and assist Stewards in order to make clean up more efficient.
• Ensure water temperature, and chemical levels are appropriate for cleaning and documented.
• Assist with Banquet plate-ups.
• Assist cooks and kitchen staff with various tasks as needed.
• Provide cooks with needed items.
• Support banquet and buffet by transporting and ensuring adequate stock.
• Return cleaned items to proper locations.
• Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor.
• Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. https://careers.marriott.com/stewarding-hygiene-safety-supervisor/job/P1-7444578-0