Hygiene & HACCP Coordinator

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Hygiene & HACCP Coordinator

Company Description

 

Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.

Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.

 

Job Description

 

  • Controls the production, preparation, and presentation of all items, to ensure the highest level of quality at all times.
  • Conduct daily inspections of all items and ensures the Mis end place is set in a proper manner and all items is in good quality at all times.
  • Studies and informs, about latest changes of Hygiene development.
  • Ensure the highest level of personal hygiene and his kitchen uniform is worn in the correct and cleanliness manner.
  • Display Determination in following up problems and issues regarding sanitation in the Kitchen.
  • Inspect the maintenance of all equipment and utensils. Informs Executive Chef of any problems or issue regarding hygiene.
  • Conducts on the job training related to hygiene and safety.
  • Check all the outlets with special attention to beverage service.
  • Performs related duties and special projects as assigned.
  • Controls movement of unauthorized personnel in Kitchen
  • Maintain a climate of trust and team spirit though out the operation.
  • Give special attention to staff welfare and social activities.
  • All staff in proper uniforms with nametags and correct grooming
  • Ensure employees are fully aware of the employee’s Handbook, as well as Fire & Emergency Manual.
  • Providing excellent self-discipline, gains respect from all and inspires good teamwork.
  • Leading by examplehttps://careers.accor.com/global/en/job/hygiene-and-haccp-coordinator-in-moevenpick-petra-wadi-musa-jordan-jid-115158

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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