A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met. What will I be doing? As a Food and Beverage Supervisor, you are responsible for supervising operations of Food and Beverage […]
As Stewarding Supervisor, you will oversee the day-to-day operations of the stewarding department within the Resort, ensuring efficient, profitable, and smooth functioning of all stewarding tasks. You will coordinate and motivate the stewarding team, promoting high employee productivity and morale, while maintaining discipline in line with Resort guidelines and local legislation. Your leadership will ensure […]
The role aims to be recognized as trusted advisors in the hotel / hotels. This role supports the finance lead to attract and retains best-in-class finance professionals. This role assists in developing their finance team and enables them to Thrive. The role communicates with impact, ensures a robust control and compliance environment and supports to […]
An Assistant Restaurant Manager will oversee the Food & Beverage operation to ensure high standards of quality and service. What will I be doing? Oversee food and beverage service to meet the standards Manage the flow of customers and coordination between front and back-of-house during service. Maximize sales opportunities through up-selling and training staff on […]
An expert in providing travel advice and solutions. A critical customer touch point for delivering on our IHG brand experience. Be a brand champion, taking pride in using every customer interaction to educate guests about our brands and products. Empowered to make creative decisions using tools and market insight that will deliver on the unique […]
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