A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an […]
JOB DESCRIPTION Provide administrative support to the Commercial Team’s Directors and Managers in coordinating and disbursing information relating to commercial services and primarily provide support for the Commercial Director. This will include managing controllable expenses for S&M/RevMax departments, ensuring expenses remain within the budget/forecast, providing input for cost assessment of new projects, as well as […]
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the […]
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the […]
Hilton Los Angeles Airport is looking for their next Food and Beverage Supervisor. Our property is located off I-405 with SoFi Stadium, the Intuit Dome, and The Forum located three miles away. Manhattan Beach and Santa Monica Pier are within 13 miles. We are looking to add a Bistro attendant to our team! From a […]
