POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef […]
Description: Ensure the room reservation procedure are under direction and guideline following Hotel norm and standard – Establish amicable relations with customer commercial or alliance business and ensure collaboration entire operation involving overall development activities to achieve maximum efficiency profitably productivity of Hotel. -Adhere Hotel’s mission to increase Hotel profits and reduce cost Qualifications: Self […]
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners […]
