Chef de Partie

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Chef de Partie

Company Description

 

Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.

Take the opportunity to become a Heartist®, and let your heart guide you in this world where life beats faster.

 

Job Description

 

Chef De Partie

Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.

What is in it for you:

A Discount Card to be used in Accor Hotels Worldwide for hotel stays and food & beverage discounts

Complimentary stays in UK hotel (Bonus Breaks Vouchers – subject to availability and T&C

A competitive salary

Free meals on duty

Discounted accommodation rates with Accor Hotels globally

Regular performance reviews to ensure you receive on-going feedback to help you grow and develop in your role
What you will be doing:

– Participate into the leading, training and coaching of your colleagues.
– Work in collaboration with the team and Head Chef.
– Work autonomously on your own section and during low activity levels run the kitchen operations for service.
– Ensure that the quality of the food produced meets the highest quality.
– Be responsible for receiving deliveries and assisting the Head Chef in stock management including food orders.
– Work collaboratively with the head chef to reduce food wastage and find creative ways to give a second life to ingredients.
– Ensure that the cleanliness of the kitchen and kitchen procedures meet the hotel’s food policy and HACCP plan.

Proactive, detail oriented and with initiative, highly organised and efficient with a positive ‘can do’ attitude

 

Qualifications

 

Passion for Customer Service

Focus and have attention to detail

A winning smile

Think on your feet

Be an excellent team player and be willing to support others

Display a polite and professional attitude at all times

Be enthusiastic in delivering excellent servicehttps://careers.accor.com/global/en/job/en-chef-de-partie-in-novotel-london-wembley-london-united-kingdom-jid-102656

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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