Others may call you a foodie, but you know you’re much more than that. You want to learn all the tricks of the trade and be the master of the kitchen. You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts, you will learn something different every day as you work with new seasonal menus and unique presentations. You hard work pays off when a dish that you’ve thoughtfully helped to prepare has guests raving and anxious to return.
Be part of our award winning team at one of Europe’s most iconic and prestigious five star hotels
Opened in 1929 and frequented by royalty and celebrities, historic Grosvenor House offers a world class experience for guests and associates alike.
What you’ll be doing our newly appointed Chef de Partie
Chef de Partie rewards and lifestyle benefits
What we’re looking for
Explore our very big worldhttps://careers.marriott.com/chef-de-partie-pastry-jw-marriott-grosvenor-house/job/F70CFACAE0C2F05F9DEBEA8E54D1F79F
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced. […]