This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have […]
JOB DESCRIPTION Beyond Whipping Up Meals, It’s Flavor Maestro at DoubleTree by Hilton Perth Waterfront. Situated in a prime position on the edge of the stunning Swan River, the hotel adjoins Barrack Square and the Elizabeth Quay precinct. The 229-room hotel boasts stunning panoramic river and city skyline views. This stylish full-service hotel is home […]
ST REGIS BUDAPEST Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 55 luxury hotels and resorts in the best addresses around the world. Beginning with the debut of The St. Regis Hotel in New York by John Jacob Astor IV at the […]
We are seeking an experienced Cafeteria Cook I to join our team! As a AAA 4-Diamond property spanning 45 acres and featuring over 1,600 luxurious rooms, 600,000 square feet of event space, and seven unique dining options, Hilton Anatole is the epitome of excellence in hospitality. We are seeking an energetic individual who is career […]
The Hilton Anaheim is searching for their next Dinner Cook to join the team! If you have a passion for customer service and want to learn and grow in the hospitality industry, this is the perfect opportunity! The 1,574 room Hilton Anaheim is in the heart of California’s famous Orange County, next to the Anaheim Convention Center and steps […]
