Commis Chef

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Commis Chef

Pullman Magenta Shores, a luxurious 5-star beachside resort just 15 minutes north of Terrigal on the NSW Central Coast, is more than just a serene escape—it’s an inspiring place to work. Our resort offers a sanctuary of relaxation and elegance, with studio guestrooms, villas, luxury beach houses, terraces, and a variety of dining options, including Barretts Restaurant, Shallows Casual Dining and Bar, and the seasonal Lagoon Bar. We also feature event facilities and the rejuvenating Vie Spa.

 

As a team member, you’ll thrive in a dynamic environment where your role contributes to delivering exceptional guest experiences. Surrounded by the Pacific Ocean, Tuggerah Lakes, and Wyrrabalong National Park, this stunning backdrop provides the perfect setting for a balanced work-life experience.

 

 

Purpose

As our Commis Chef, you will play a pivotal role in our team, learning from our experienced senior chefs, showcasing your unwavering love for food, creative spark, and strong teamwork abilities collaborating to create dishes that leave a lasting impression.

 

Primary Responsibilities

  • Ensuring that food presented to guests aligns with property standards and is served within designated timeframes, whilst maintaining high quality and presentation
  • Stay diligent in adhering to local regulations related to health, safety, and compliance, with a solid grasp of HACCP management
  • Ensure accuracy, consistency, and efficiency in preparing food items
  • Receive ongoing training and guidance from senior chefs
  • Handle a range of kitchen tasks, from dishwashing to crafting delectable dishes

 

Skills & Experience

  • The possession of recognised culinary training and employment experience
  • A commercial cookery certification and preferably, you will have obtained safe food handling certificate or food safety supervisor
  • Someone who has ambition, raw talent, and a passion for food
  • Being open to feedback and willing to experiment with new ideas is a big plus
  • Thriving in a fast-paced team environment is key
  • The ability to communicate in a clear and articulate manner
  • Flexible availability to accommodate various shifts, including mornings, late evenings, weekends, and public holidays as required

 

 Accor Benefits

  • ALL Heartist Membership – Take advantage of discounts on accommodation and food & beverage worldwide!
  • Family & Friends Discounts – Available on a range of accommodation, services and events for those who mean the most to you
  • Accor Live Limitless (ALL) Loyalty Program – Earn status & reward points on your worldwide stays
  • Learn Your Way – Support your career development with access to Accor’s industry leading training platforms, Accor Academy and Typsy
  • Build Your Network – With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwide
  • https://careers.accor.com/global/en/job/commis-chef-in-1-magenta-dr-2261-magenta-au-jid-108878

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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