Commis de Cuisine

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Office Address
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Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Commis de Cuisine

Company Description

 

The Hoxton, Charlottenburg (Berlin) – Commis de Cuisine (m/f/d) (absence cover 1 year fixed term)

We are currently looking for a Commis de Cuisine to join our kitchen team at The Hoxton, Berlin.

Here’s your opportunity to join one of the fastest-growing companies in hospitality and be part of a team that’s all about great food, good vibes and memorable guest experiences. Working alongside our  Head Chef, you’ll gain hands-on experience across the kitchen and play an important part in keeping the operation running smoothly.

If you’re passionate about food, enjoy working as part of a team and are looking to grow your skills in a lively hotel kitchen, this could be just the ticket.

Our first Hoxton in Germany is home to 234 bedrooms of varying sizes, a vibrant wintergarden featuring all-day dining, a lively lobby and bar, a streetside terrace, and The Apartment – our unique meetings and events concept.

More about us…

The Hoxton is a series of open-house hotels, each in a neighborhood that we love. Ever since we opened our first hotel in Shoreditch, we’ve never just been about offering a bed for the night. We want to be more than that: proving style doesn’t need to be sacrificed for good value and provides a place where guests can hang out alongside the locals and submerse themselves in the neighborhood with vibrant, welcoming public spaces.

 

Job Description

 

       What you’ll do…

  • Work closely with our kitchen team to prep and cook tasty dishes that make our guests happy.
  • Keep your station well-organised and ready for service, making sure the kitchen runs smoothly.
  • Support with mise en place – from chopping and prepping to sauces and garnishes.
  • Help with plating and presentation so every dish looks as good as it tastes.
  • Take care of hygiene and food safety, keeping your area spotless and up to Hox standards.
  • Jump in to check deliveries, store ingredients properly, and keep an eye on freshness.
  • Learn from our senior chefs, pick up new techniques, and grow your skills every day.
  • Be a real team player – supporting colleagues, sharing ideas, and bringing positive vibes to the kitchen.

 

Qualifications

 

What we’re looking for…

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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