Commis III – Bakery

Contact Details

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Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
contact@hospitalityjobsvacancies.com

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Commis III – Bakery

Description:

  • Consistently deliver a high quality culinary product.

Qualifications:

  • Bachelor’s degree in a related field.
  • At least 1-2 years of experience in a bakery kitchen.
  • Basic knowledge of bread pastry and dessert preparation.
  • Ability to prepare ingredients and follow recipes and established standards accurately.
  • Knowledge of food hygiene and food safety standards.
  • Ability to work well in a team and perform effectively under pressure.
  • Diligent patient and detail-oriented.
  • Willingness to work in shifts and on public holidays.

Education:

Bachelor

Years of experience:

1-2

Number of positions:

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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