Cook II

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Join Our Culinary Excellence Team: Cook II

At Fairmont, our passion is to connect our guests to the very best of our destinations.  Our hotels offer guests extraordinary places, created by combining unique architecture, expressive décor and artistry and magnificent features.  Add engaging service and the result is an unforgettable guest experience.

Fairmont Chicago, Millennium Park features beautifully appointed, extraordinarily spacious guestrooms and spectacular suites, including 83 newly renovated rooms and Fairmont Gold Lounge along with our recently launched pan-Latin Restaurant in partnership with Richard Sandoval Hospitality.  Fairmont Chicago, Millennium Park offers a superior and distinctive array of amenities and services, including seasonal pop-ups and luxury event space.

 

Job Description

 

What Awaits You:

  • Employee Perks: Enjoy exclusive discounts at the Fairmont Chicago and Accor properties worldwide—for you and your family.
  • Complimentary meals at our on-site employee cafeteria.
  • Impactful Work: Contribute to our Corporate Social Responsibility initiatives.
  • Limitless Growth: Explore career development opportunities within Fairmont Chicago and beyond. The sky truly is the limit!

Your Role: Cultivating Food & Beverage Excellence

Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our our culinary team.

Your Responsibilities:

  • Communicates effectively with Chefs and Sous Chefs
  • Prepares menu items following recipes and yield guides, according to department standards
  • Monitor and maintain cleanliness, sanitation and organization of assigned work areas
  • Follow hotel break policy
  • Follow grooming and attire guidelines
  • Maintain proper storage procedures as specified by Health Department and Hotel requirements
  • Communicate needed work orders for maintenance repairs to Chef
  • Ensure that each Kitchen work area is stocked with specified tools, supplies and equipment to meet the business demand
  • Anticipate guests’ needs, respond promptly and ackn
  • https://careers.accor.com/global/en/job/cook-ii-in-fairmont-chicago-millennium-park-chicago-united-st-jid-66530

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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