The award-winning Forbes 4-Star and AAA 5-Diamond Waldorf Astoria Monarch Beach Resort & Club is looking for a Cook II to join the Culinary Team!
Located in the beautiful coastal town of Dana Point adjacent to Laguna Beach, this town played an iconic role in the emergence of California’s surf culture and today is celebrated for its laid-back vibe and fun, active lifestyle.
The resort is perched on 175 acres atop a 150-foot seaside bluff with over 400 rooms, 115,000 square feet of indoor and outdoor meeting space, and 8 food and Beverage outlets. This includes 4 restaurants, a beach club, lounge, marketplace, and in-room dining.
At Waldorf Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community.
Want to learn more? Hotel Website, Facebook, Instagram
Classification: Full-Time
Shift: Various – must be available to weekdays, weekends, and holidays.
Pay Rate: The pay rate for this role is $25.00 per hour and is based on applicable and specialized experience and location.
What will I be doing?https://jobs.hilton.com/apac/en/job/HOT0CIAC/Cook-II-Seasonal-Waldorf-Astoria-Monarch-Beach-Resort-and-Club
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Signia by Hilton Atlanta is searching for a talented Cook ll, Pastry to join their team! The ideal candidate will have 3–5 years of hands-on pastry experience, preferably in fine dining hotels, with strong production skills, exceptional attention to detail, and the ability to execute and replicate recipes with precision. A Pastry Cook ll will be adaptable, efficient, […]
The beautiful Signia by Hilton La Cantera Resort and Spa is looking for a Lead Cook to join their culinary team at Grille 254! Set in the heart of San Antonio’s Hill Country, Signia by Hilton La Cantera is a modern luxury resort known for elevated hospitality, high‑volume culinary operations, and a strong commitment to […]
A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member experience. A Chef de Partie will also be required to assist with food cost controls. Specifically, you will be responsible for performing the following tasks to the highest standards: Ensure all food preparation meets […]
Signia by Hilton, Atlanta is searching for a talented Pastry Cook lll to join their team! Signia by Hilton, Atlanta – where charm and grace welcome the world with 4-star service throughout the 976-room milestone property with over 140,000 sq. ft. in banquet space and 8 unique F&B outlets! A Pastry Cook is responsible for creating, preparing, producing and baking all […]
The beautiful Signia by Hilton La Cantera Resort and Spa is looking for a Cook I to join their culinary team at Grille 254! Set in the heart of San Antonio’s Hill Country, Signia by Hilton La Cantera is a modern luxury resort known for elevated hospitality, high‑volume culinary operations, and a strong commitment to […]
