Demi Chef de Partie Ottolenghi
Mandarin Oriental Conservatorium is looking for a Demi Chef de Partie to join our Ottolenghi Kitchen.
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.
The Role
As Demi Chef de Partie, you will support the smooth operation of a specific section of the kitchen, assisting in the preparation and presentation of dishes to the highest standards. This role offers the opportunity to refine your culinary skills and contribute to the success of the Ottolenghi team.
As Demi Chef de Partie, you will be responsible for the following duties:
Qualifications & Experience Profile
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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