About Four Seasons:
Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.
About the location:
À propos du poste
Derrière chaque expérience d’exception au Four Seasons Hotel George V, Paris, se trouvent des équipes qui veillent chaque jour à la qualité, à la disponibilité et à la bonne organisation de nos produits et de nos espaces de stockage.
En tant qu’Employé(e) Polyvalent(e) Économat, vous jouez un rôle essentiel dans le bon fonctionnement des opérations de l’hôtel. Au cœur des coulisses du Palace, vous assurez la réception, le contrôle, le stockage et la distribution des marchandises destinées aux différents services.
Sous la responsabilité du Directeur des Achats, vous travaillez en étroite collaboration avec les équipes de Restauration, les Cuisines, la Sommellerie ainsi qu’avec l’ensemble des services de l’hôtel.
Vos missions
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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POSITION SUMMARY Process all guest check-ins by confirming reservations, assigning room, and issuing and activating room key. Process all payment types such as room charges, cash, checks, debit, or credit. Process all check-outs including resolving any late and disputed charges. Answer, record, and process all guest calls, messages, requests, questions, or concerns. Coordinate with […]