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Mission: You will lead the Technical Services department in the organization and supervision of the team’s personnel activities to ensure compliance with regulations related to the maintenance of the facilities and thus offer an optimal operating condition of the equipment and quality in customer service, contributing to the achievement of the hotel’s operational, economic and quality objectives.
What are we looking for?
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
POSITION SUMMARY Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment (e.g., tools, radio). Identify, locate, and operate all shut-off valves for equipment and all utility […]