The beautiful, family friendly Hilton Orlando Buena Vista Palace is seeking a full-time Cook lll to join their team! This 1000+ room property is connected by pedestrian skybridge to Disney Springs® and offers luxury suites and amenities for magical vacations!
The ideal candidate will have at least 6 months of culinary experience, supporting high-volume operations, with strong food safety knowledge, knife skills, and an understanding of cooking temperatures. This role will support as both a Line Cook lll and a Prep Cook. The candidate should be able to work quickly and accurately, and be a team player. A current ServSafe certification and hotel experience are a plus, but not required.
Shift Pattern: Full Availability. Candidates should be available to work morning and evening shifts, weekdays/weekends and holidays as needed
Pay Rate: $20.00 per hour
What are the benefits of working for Hilton?*
Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
JOB DESCRIPTION A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Cook, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Cook […]
A Utility Steward is responsible for transporting and cleaning cooking utensils and service ware in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? As a Steward, you would be responsible for transporting and cleaning cooking utensils and service ware in the hotel’s continuing effort to deliver […]
A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel’s continuing effort to deliver outstanding service and financial profitability. Pay Rate: $19.25/ hour What will I be doing? As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the […]
Job Description Review daily events and reservations with the Culinary Leadership to ensure timely preparation of food items in line with Fairmont’s high standards of quality and efficiency. Execute food preparation, cooking, plating, and presentation with precision, meeting the expectations of a world-class culinary experience. Maintain a clean and organized kitchen environment, adhering to […]
Company Description Fairmont Waterfront redefines hospitality with Pure Coastal Luxury. Our award-winning hotel, nestled on Vancouver’s stunning waterfront, is consistently celebrated by top publications like Conde Naste Traveler and recognized as a Great Place to Work® Canada for a second consecutive year. We are Industry leaders in sustainability & embody our commitment to our community, […]
