The Hilton Atlanta is seeking a talented Pastry Cook to join their culinary team! Find us in Downtown Atlanta, within six blocks of attractions, including Centennial Olympic Park and the Georgia Aquarium. The hotel showcases over 130k square footage of event space along with four unique restaurants and bars, featuring an award winning European fine dining experience and an island-inspired hideaway.
Ideal candidate has at least 3 years of experience in a pastry kitchen within a hotel setting. Seeking someone with a high volume banquet background and scratch baking experience.
Shift Pattern: Shifts may include AM, PM, weekend, and holidays based on business needs.
The Benefits – Hilton is proud to support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
* Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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