Pastry Cook

Nestled at the base of Blackcomb Mountain, just two hours north of Downtown Vancouver, Fairmont Chateau Whistler defines mountain luxury. Offering ski-in, ski-out convenience in the winter, and an on-site championship golf course in the summer, we are Canada’s year-round outdoor adventure destination. Additionally, we are Whistler’s largest conference resort hotel, offering 5 unique dining outlets, a slope-side Health Club, and 519 guestrooms and suites.

Pastry Cook

As a Pastry Cook at Fairmont Chateau Whistler, you will be a key member of our culinary team, and work seamlessly with the wider food and beverage team to ensure excellent products for our guests!

This is a full-time permanent position, starting in December 2025.

Starting Rate of Pay: $22.95 per hour

We recognize tenure through our compensation – hourly rates increase after 6 months and then yearly to three years. At three years the hourly rate would be $27.80.

Job Duties Include:

• Prepare, cook and service all food items for a la carte, buffet menus, and individual dishes
• Organize and manage buffets and banquets, manage kitchen operations
• Have full knowledge of all menu’s items, daily features and promotions
• Ensure proper labeling, dating and storage of all items in the kitchen
• Maintain inventory and records of food, supplies and equipment
• Prepare dishes for customers with food allergies or intolerances, and handle guest allergy concerns with appropriate care and importance

• Previous experience in the culinary field required
• Journeyman’s papers or international equivalent an asset
• Diploma/Certification in a Culinary discipline required

Job Perks & Benefits:

• Subsidized staff accommodation provided
• Complimentary meal in our staff cafeteria per shift
• Access to our Employee Travel Program, with discounts on room rates and food & beverage at Fairmont & Accor properties worldwide
• Hotel leisure benefits including Golf/Ski passes

Visa Requirements: To progress with your application, you must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

APPLY TODAY: Whether you’re just launching your career or looking for a new adventure, we invite you to visit www.Whister-Jobs.ca to learn more about Fairmont Chateau Whistler and the extraordinary opportunities that exist within our resort!

https://careers.accor.com/global/en/job/pastry-cook-in-fairmont-chateau-whistler-whistler-canada-jid-75021