Receiving Clerk

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Receiving Clerk

The Receiving Clerk is responsible for receiving, inspecting, verifying, and accurately recording all goods, supplies, food, beverages, and other materials delivered to the hotel. The position ensures that all received items comply with approved purchase orders, specifications, quantities, quality standards, and hotel procedures.

Key Responsibilities:

  • Process invoices and commissions: Generate accurate invoices and ensure timely payment or deduction of travel agent commissions
  • Maintain account accuracy: Post charges and credits promptly and reconcile subsidiary ledgers with the general ledger
  • Monitor and collect payments: Follow up on outstanding balances to maintain positive cash flow and reduce overdue accounts
  • Resolve billing issues: Investigate account discrepancies and coordinate with relevant teams to resolve disputes
  • Prepare and send statements: Issue timely account statements, targeting daily delivery
  • Review daily transactions: Audit previous day’s charges for accuracy, proper documentation, and contractual compliance
  • Manage credit metrics: Calculate monthly Days Sales Outstanding (DSO) and assist with credit management reporting to support timely collections and financial accuracy
  • Receive all deliveries and verify quantities, descriptions, specifications, and condition against approved Purchase Orders (POs).
  • Inspect delivered goods for quality, damage, expiry dates, packaging, and compliance with required standards.
  • Prepare and process receiving reports and ensure all received items are accurately recorded in the system.
  • Verify invoices, delivery notes, purchase orders, and receiving documents for accuracy and completeness.
  • Report shortages, damages, discrepancies, incorrect deliveries, or rejected items to the concerned departments and suppliers.
  • Coordinate with Purchasing, Stores, Finance, and relevant operational departments regarding deliveries and discrepancies.
  • Ensure all received goods are properly labeled, documented, and transferred to the appropriate storage areas.
  • Maintain accurate receiving records and ensure all documentation is properly filed and available for audit purposes.
  • Follow hotel receiving procedures, food safety requirements, hygiene standards, and health and safety regulations.
  • Ensure that perishable products are checked for temperature, freshness, expiry dates, and required storage conditions.
  • Maintain the cleanliness and organization of the receiving area.
  • Assist with periodic inventory counts and reconciliation when required.
  • Support the Purchasing and Finance teams in resolving invoice and receiving discrepancies.
  • Perform other duties related to the position as assigned by management.https://efet.fa.us2.oraclecloud.com/hcmUI/CandidateExperience/en/sites/CX_1009/jobs/preview/224991

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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