Nestled on the Gulf of Thailand’s captivating coastline, SO Sofitel Hua Hin stands as Hua Hin’s most distinctive 5-star hotel in Cha-Am, north to Hua Hin, just a short 2.5-hour drive from Bangkok, this luxury beachfront resort offers chic design with 100 rooms and 8 villas, including private pool villas.
A luxury private beachfront experience in Hua Hin defines the experience, with soft sand underfoot, tranquil shoreline walks, and the calming sound of waves creating a sense of effortless escape. Playful artwork, contemporary architecture, exclusive accommodations, exceptional dining, and a curated selection of activities complete a refined seaside destination for couples and families.
We are seeking a talented and passionate Sous Chef to join our culinary team at our lifestyle resort. This role will oversee two distinct dining experiences: a Signature Restaurant featuring modern Western and fusion Thai fine-dining cuisine, and an All-Day Dining Restaurant offering an international breakfast buffet and casual dining throughout the day. The Sous Chef will be instrumental in maintaining exceptional culinary standards, ensuring operational consistency, and leading the kitchen team to deliver outstanding guest experiences.
Key Responsibilities
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