Storeroom Supervisor

Supervises general and food and beverage storerooms and receiving areas. Ensures that all deliveries are to hotel specifications in accordance with receiving sheets, purchase orders, pricing and weights. Supervises the daily operation of the storeroom, proper storage and rotation of all stock so that all food items are fresh. Ensures the storeroom is maintained in a clean and orderly manner. Ensures that products leaving the storeroom are properly requisitioned and approved. Participates in monthly and year-end inventories. Trains, supervises, schedules and assists in evaluating staff.

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

• Hospitality – We’re passionate about delivering exceptional guest experiences.
• Integrity – We do the right thing, all the time.
• Leadership – We’re leaders in our industry and in our communities.
• Teamwork – We’re team players in everything we do.
• Ownership – We’re the owners of our actions and decisions.
• Now – We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes:

• Quality
• Productivity
• Dependability
• Customer Focus
• Adaptability
• https://jobs.hilton.com/apac/en/job/HOT0BIRK/Storeroom-Supervisor-Hilton-Anatole