Commis Chef 西厨房厨师

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Commis Chef 西厨房厨师

工作内容:

1.让每一餐都成为视觉的盛宴、味蕾的狂欢。坚持我们的高标准,再融入您自己的特有风格,为每位宾客打造难忘的美食体验
2.爱护您的厨房——维护各种用品和设备,并尽量减少浪费
3.如发现任何设备不安全、用品不足或发生安全事故,请向您的上级主管或值班经理汇报
4.遵守我们的安全程序,佩戴必要的防护设备,协助打造安全的工作环境
5.保持非比寻常的洁净度——符合或超过当地洁净和卫生法律规定
6.需要时协助清洗和其他后厨工作
7.帮助解答疑问或提出建议,为宾客提供更好的体验
8.统一着装,展现自豪感
9.在需要全员出动时,能够承担其他临时职责
任职资格:
1.身强体健——有时您需要抬起或推/拉 50 磅(23公斤)的大件物品,还可能需要弯腰和双膝着地
2.能读会写——您需要掌握良好的阅读、写作技能和基本数学知识
3.弹性时间——这份工作需要在夜间、周末和假日翻班工作
4.遵守规定——遵循当地有关食品处理和酒精售卖的法律,您应该高于最低年龄限制,并能流利使用当地语言
5.善于表达——沟通能力佳,热情洋溢,富有亲和力

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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