As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo.
By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart.
You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to pursue career opportunities, in your hotel or in other hospitality environments, in your country or anywhere in the world!
Everything you will do with us, regardless of your profession, will offer a deep sense of meaning, to create lasting, memorable and impactful experiences for your customers, for your colleagues and for the planet.
At Pullman Auckland, we see the familiar differently, delivering pioneering experiences blending innovative work+ event spaces with vibrant social atmosphere for business, leisure and local guests.
Our service promise, ‘Progress Together, Anytime, Anywhere,’ empowers us to embrace others progress as our own by seeking opportunities, connect with meaning and make an impact.
A visionary change agent who actively seeks opportunities and forges meaningful connections to create a lasting impact.
Hospitality is a work of heart,
Join us and become a Heartist®.
KEY RESPONSIBILITIES
In this role you will learn to do some prep with a qualified chef and ensure all kitchens are kept clean and tidy according to current Health & Hygiene regulations.
Specific duties are:
SPECIFIC REQUIREMENTS
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Cook, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Cook will also […]
Embassy Suites by Hilton Milpitas Silicon Valley is looking for a Steward to join their team! Our all-suites hotel is off I-680, 11 miles from Silicon Valley and San Jose. We’re 10 minutes from the Great Mall and 20 minutes from Levi’s Stadium. Our hotel has 267 suites, over 18,000 square feet of event space […]
What will I be doing? A Banquet Steward will collect all service ware and allocate in accordance with event order to supply the function. Removal of same following the event to ensure proper clean up. Anticipate equipment needs from event order and count out same. Transport soiled ware to wash area and return empty queen mary trucks to […]
Washington Hilton is looking for Utility Stewards/Dishwashers to join their Stewarding team! With about 120,000 square feet of meeting space and 3 Food & Beverage outlets, this property is located in the heart of Washington, DC and is the home to amazing events and guests. The ideal candidate will hold comparable experience in the stewarding department or […]
JOB DESCRIPTION We are looking for a Complex Chef at Doubletree Orlando Disney Springs and Embassy Suites by Hilton Orlando International Drive! The DoubleTree Suites by Hilton Orlando – Disney Springs is an official Walt Disney World® hotel located less than a mile from shopping, dining, and entertainment at Disney Springs®. What will I be doing? As Complex Chef, you […]
Subscribe to Hospitality Jobs newsletter to get the latest hospitality news around the world.