Restaurant Cook

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Restaurant Cook

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

 

 

About the location:

Write your own music city story. Let us show you the real Nashville, connecting you to the creative spirit of the city’s artisans. Four Seasons is the new social hub of downtown Nashville’s SoBro neighbourhood, just steps from music, sports and entertainment. Feel the rhythm of our vibrant restaurants and event spaces, and the harmony of our Spa and rooftop pool – celebrating nature with views of the Cumberland River and Riverfront Park. With unparalleled Four Seasons service and warm Southern hospitality, we’ll inspire a truly authentic experience of Music City.

 

 

We are turning up the volume in Music City and we want you to join our playlist! Weaving the warmth of southern hospitality with the intuition of Four Seasons service, our team is changing the landscape of Nashville.

The Opportunity: 

We are seeking a Seasonal Restaurant Cook, an exciting opportunity to be part of Four Seasons Hotel and Private Residences Nashville!

Please note: This will be a Seasonal opportunity with an end date of October 31st, 2025.

 

This individual will provide support to our culinary team as a cook with moderate culinary experience and desire to grow. Craftsmanship and drive, with a passion for food and great experiences will make a successful candidate for this role.

 

Responsibilities Include (but are not limited to):

  • Prepare consistent quality food and pastry items according to guest orders following recipe cards and production, portion, and presentation standards.
  • Start food items that are prepared ahead of time, making sure not prepare beyond estimated needs.
  • Effectively operate, maintain and properly clean kitchen equipment, including but not limited to deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.
  • Date all food containers and rotate as per policies, making sure that all department of health policies are implemented.
  • Perform and maintain all actions that affect food cost; control food waste, loss and usage per policies.
  • Practice sanitation standard. Make sure that all perishables are being kept at the proper temperatures.
  • Complete mise en place and set-up station for breakfast, lunch, and/or dinner service.

 

Preferred Qualifications and Skills:

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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