JOB DESCRIPTION
Take the helm of the stewarding team at Hilton Anaheim, a premier destination for conventions, leisure, and family travel. With its proximity to Disneyland® Resort and the Anaheim Convention Center, this property offers a unique platform to showcase your leadership and passion for excellence.
In this role, you will oversee a team of about 40 including stewards, lead stewards and supervisors.
Classification: Full-Time
Shift: Various – must be available to weekdays, weekends, nights and holidays.
Pay Rate: The annual salary range for this role is $80,000 – $100,000 and is based on applicable and specialized experience and location.
The ideal candidate will have the following qualifications:
An Executive Steward is responsible for managing and directing stewarding operations to ensure designated food and beverage outlets have necessary supplies and equipment in the hotel’s continuing effort to deliver outstanding guest service and financial profitability.
What will I be doing?
As an Executive Steward, you would be responsible for managing and directing stewarding operations to ensure designated food and beverage outlets have necessary supplies and equipment in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Specifically, you will be responsible for performing the following tasks to the highest standards:
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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