We are seeking a talented and experienced Head Baker to join our Main Kitchen team in Baghdad, Iraq. As the Head Baker, you will lead our bakery operations, creating delicious baked goods while managing a team of skilled bakers.
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Great restaurant memories come from many places. The sights, sounds, scents and as importantly the food. As Cook / Commis Chef, your passion for presentation and dedication to delivering flavor will complete each guest’s experience. By taking pride in your workspace, keeping your standards high, and giving our menu the benefit of your expertise, you’ll […]
JOB DESCRIPTION The stylish Hilton Motif Seattle is seeking their next Steward/Dishwasher! Located in Downtown Seattle is where you will find an award-winning culture that our Team Members love being a part of. From a friendly workplace to competitive health benefits along with career growth opportunities and our Go Hilton travel discount program and complimentary meals […]
JOB DESCRIPTION A Cook III is responsible for preparing, maintaining and monitoring quality control for hot food items in the hotel’s continuing effort to deliver outstanding service and financial profitability. What will I be doing? As a Cook III, you would be responsible for preparing, maintaining and monitoring quality control for hot food items in […]
Debt free education Assists in supervising and actively participating in the food production area of the kitchen in order to maintain Hilton’s high standard of quality. What will I be doing? As a Drago’s Lead Cook, you would be responsible for overseeing and participating in the preparation of food items in accordance with recipes and […]
As Host Restaurant Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary experiences […]
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