Chef de Cuisine

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Chef de Cuisine

JOB DESCRIPTION

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of brands includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton and many others.

If you appreciate the impact global travel can have on the world, you may be just the person we are looking for to work as a Hilton Team Member. Because it’s with Hilton where we never forget the reason we’re here: to delight our guests, Team Members, and owners alike.

The Chef de Cuisine – Chinese Kitchen is responsible for leading and managing all culinary operations related to Chinese cuisine within the hotel. This role requires a masterful understanding of regional Chinese cooking techniques, flavors, and presentation. The Chef de Cuisine will ensure authenticity, quality, consistency, and innovation in Chinese food offerings while managing a team of chefs and kitchen staff. The position is key in upholding the hotel’s brand standards and delivering exceptional guest dining experiences.

What will I be doing? 

As the Chef de Cuisine, you will be responsible for performing the following tasks to the highest standards:

Culinary Leadership:

  • Plan, create, and execute authentic Chinese menus with a focus on high-quality ingredients and traditional techniques.

  • Supervise and mentor Chinese kitchen staff, ensuring standards of hygiene, food quality, and presentation are met at all times.

  • Maintain high levels of creativity and innovation in developing new dishes while preserving the integrity of traditional Chinese cuisine.

Kitchen Operations:

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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