Pastry Commis Chef

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

Share

Facebook
Twitter
LinkedIn

Pastry Commis Chef

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!  No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our common goal. “To share the light and warmth of hospitality”. With amazing training, resources and support from both managers and colleagues, there is always an opportunity to develop and grow.

Hourly Rate of £12.88 per hour 

A WORLD OF REWARDS

  • Chef whites providedandlaundered
  • Free, healthy and high quality meals when on duty
  • Grow your Career !
  • Personal Development programmes designed to support you at every step of your career
  • A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing (https://cr.hilton.com)
  • Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets)
  • Team Member Referral Program
  • Discounted dental and health cover
  • High street discounts:with Perks at Work
  • Discounted car park
  • Holiday: 28 daysincluding bank holidays (increasing yearly to up to 33 days)
  • Modern and inclusiveTeam Member’s areas
  • https://jobs.hilton.com/apac/en/job/HOT0C0MU/Pastry-Commis-Chef

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

Related Offers

Pastry Cook

Job for: Locals

A Pastry Cook is responsible for creating, preparing, producing and baking all pastries, breads, rolls and desserts for food and beverage outlets in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. What will I be doing? Specifically, you would be responsible for performing the following tasks to the highest standards: Prepare […]

United States

Banquet Cook II

Job for: Locals

The iconic Hotel del Coronado is looking for a Banquet Cook II to join the culinary team! Join one of the last surviving wooden Victorian beach resorts in the world and after a $400M renovation and expansion, the resort is more stunning than ever.     Located on Coronado Island just minutes from Downtown San Diego, this 28-acre property […]

United States

Line Cook

Job for: Locals

The Embassy Suites Orlando International Drive is searching for a Full-Time Line Cook to join their team! This 244-room property is within 10 minutes of Universal Orlando Resort and SeaWorld Orlando! The ideal candidate for this position has a minimum of 3-5 years of experience as a line cook, with strong food safety knowledge, knife skills, and […]

United States

Commis I

Job for: Locals

JOB DESCRIPTION A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, and in-hotel cafes. What will I be doing? As a Commis I, you will be responsible for upholding the highest quality standards for the food and beverage operations inside of our restaurants, bars, […]

Barbados

Garde Manger Chef

Job for: Locals

JOB DESCRIPTION The Signia by Hilton, Atlanta is looking for a Garde Manger (Task Force) to partner with the culinary team. With the legendary Georgia World Congress Center as our backdrop, Signia by Hilton Atlanta holds 976-room milestone property with over 140,000 sq. ft. in banquet space and 8 unique F&B outlets! What will I […]

United States

Add Your Heading Text Here