The Beach House Fort Lauderdale, A Hilton Resort is looking for a line cook to join our culinary team! The role will be supporting Le Marché Gourmet Market, Banquets, and In Room Dining.
The ideal candidate has at least 2 years of experience working as a line cook in fast pace and high volume restaurant. Experience working the grill, fry, and sauté stations is a must. Hotel background is preferred, but not required.
Shift Pattern: between the hours of 6am – 11pm – Days vary – must have open availability
Pay Rate: $19 per hour
The Benefits – Hilton is recognized as the best hospitality workplace in the world and the #2 World’s Best Workplace by Great Place To Work US and Fortune!
We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:
*Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable.
https://jobs.hilton.com/apac/en/job/HOT0C3EI/Cook-Beach-House-Fort-Lauderdale-A-Hilton-Resort
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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