Assistant Front Office Manager

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Assistant Front Office Manager

Job Description

 

Main Responsibilities

Customer Relations

  • Develops close relationships with guests throughout their stay with the aim of gaining their loyalty.
  • Anticipates guests’ needs and takes them into consideration.
  • Handles guest complaints if they have not been addressed by team members and provides a prompt resolution.
  • Conveys the hotel’s image and ethos effectively.

Professional Techniques / Production

  • Ensures that the hotel’s pricing policy is correctly implemented (price value, start and end of price validity).
  • Keeps the database up-to-date and accurate.
  • Ensures guest documentation and information are readily available and current.
  • Ensures that the directory and e-directory information is clear and up-to-date.
  • Establishes rules and processes governing overbooking and room reallocation.
  • Ensures internal audit procedures are correctly followed.

Talent and Culture Responsibilities

  • Establishes ongoing On-the-Job Training programmes to meet brand and service standards.
  • Conducts induction programmes for new team members during their first week of employment, following guidelines.
  • Ensures that all team members under your supervision perform their duties in line with brand and service standards, as outlined in procedure manuals.
  • Communicates openly with team members, ensuring regular briefings are conducted and relevant information is shared.
  • Builds a team culture based on trust and accountability, working towards shared hotel goals.
  • Ensures staff presentation adheres to the Hotel Staff Handbook, with uniforms correctly worn and name badges displayed.
  • Achieves effective communication through staff briefings, debriefings, regular departmental meetings, and active collaboration with other hotel departments.
  • Ensures all staff under direct supervision are managed in line with the relevant employment legislation.
  • Completes the employee departmental induction programme within four weeks.

Commercial / Sales

  • Trains the team to utilise effective sales techniques to meet SITC targets.
  • Promotes the brand and Group’s loyalty programme to guests.

Management and Administration

  • Ensures invoicing and cash handling procedures are adhered to.
  • Updates dashboard charts (revenue, occupancy rates, average room rate, activity forecasts, headcount planning, etc.).

Hygiene / Personal Safety / Environment

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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