Chef de Cuisine

Being a Pullman Heartist means embodying and conveying the brand mindset through the values of commitment, adaptability and creativity.

 What is in it for you:

• Employee benefit card offering discounted rates in Accor worldwide
• Learning programs through our Academies
• Opportunity to develop your talent and grow within your property and across the world!
• Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21.

What you will be doing:

• Coordinate all Restaurant / Banquet / food production, and all specific duties to chefs and other staff under his/her supervision
• Check all set-ups for restaurant and banquet functions. Responsible for the correct timing during service and that food served is always of the highest standards
• Monitor and implement portion control established with the recipe cards and the butcher test; minimise waste and spoilage
• Check stores and refrigerators and oversee proper storage and recycling of leftovers
• Ensure effective communication among the kitchens and with other department
• Work closely with receiving and storeroom to ensure received goods meet Hotel’s quality standards specifications
• Supervise food tasting sessions and guide chefs for new menu implementation
• Attend meetings with Executive Chef to discuss future business strategy and review ongoing action plan progress, and other departmental meetings as required
• Update menu recipe cards and menu planning for promotions

Your experience and skills include:

• Previous Chef de Cuisine experience in management capacity in a 5 star or Luxury property is required.
• Must have strong culinary experience (international preferred)
• Preferably with Culinary Degree/Diploma
• Certification in HACCP Level-3 Food Safety Management procedures & guidelines
• Ability to handle a multitude of tasks in an intense, ever-changing environment.
• Great leadership and communication skills
• Oral and written fluency in English

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?

https://careers.accor.com/global/en/job/chef-de-cuisine-in-pullman-doha-west-bay-doha-qatar-jid-78170