JOB DESCRIPTION
About Hilton
With thousands of hotels across more than 100 countries and territories, Hilton offers exceptional opportunities to inspire and delight. From warm welcomes to unforgettable dining experiences, we bring hospitality to life through every detail. Our portfolio includes Waldorf Astoria, LXR, Conrad, Canopy, Curio Collection, DoubleTree, Hilton Garden Inn, Hampton, and many more.
If you understand the vital connection between organization, communication, and operational success, you may be the talent we’re seeking. At Hilton, we never forget our purpose: to delight our guests, our Team Members, and our owners.
Role Overview
Are you highly organized, detail-oriented, and passionate about supporting world-class culinary operations?
We are seeking a proactive Culinary Administrator / Chef Secretary to support the Executive Chef and the culinary leadership team during the hotel’s pre-opening and ongoing operations. In this essential position, you will manage administrative workflows, coordinate communication, maintain documentation, and ensure the culinary department functions smoothly and efficiently.
If you excel in a dynamic environment and enjoy being the backbone of a high-performing team, this role offers you an exciting opportunity to make a meaningful impact.
What Will I Be Doing?
Administrative Support & Coordination
This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
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