This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have […]
POSITION SUMMARY Our jobs aren’t just about giving guests a clean room and a freshly made bed. Instead, we want to build an experience that is memorable and unique. Our Guest Environment Experts are skilled in a wide range of housekeeping functions with responsibility for maintaining the appearance and cleanliness of the whole hotel. […]
Dubai Positions: -Commis (Hot, Grill, Cold, Bakery sections) -DCDP Chef (Hot, Grill, Cold, Bakery sections) Send your CV with subject Commis / DCP Chef to: career@cello-group.com
A Bakery assistant s responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience. What will I be doing? As a Bakery assistant you are responsibly to support the pastry section by preparing high-quality desserts and baked goods, following the guidance of the Pastry Chef and the culinary […]
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to […]
