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The Hilton Anaheim is seeking a Utility Steward/Dishwasher to join our team! In this role, you’ll help maintain the heart of our kitchen by transporting and cleaning cooking utensils and service ware. You’ll play an essential part in supporting our culinary team and contributing to Hilton’s commitment to delivering exceptional guest service and hospitality. Our property has 1,574 rooms, […]
JOB DESCRIPTION A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Cook, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Cook […]
The Hilton Santa Barbara Beachfront Resort is looking for their next talented Cook II. If you have a minimum of 1 year of casual or fine dining experience, a passion for cooking, and open availability, this may be the role for you. This is a full time role, where shifts can vary depending on business […]
A Cook is responsible for preparing food items in accordance with recipes and established standards. Will also be responsible for preparing, maintaining and monitoring quality control for hot food items and for all meat, fish, fowl, sauces, stocks, seasonings and all other food items prepared on the hot line in the hotel’s continuing effort to […]