This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.
Job Description Are you passionate about crafting culinary delights that leave a lasting impression? We are currently seeking a Sous Chef to join our vibrant team; you infuse our culinary team with a distinctive blend of creativity, precision and a deep-seated commitment to culinary excellence. Your role is pivotal in orchestrating the symphony of flavors that […]
The beautiful Hilton Salt Lake City Center is looking for a passionate Sous Chef to join their team at Spencer’s Steaks & Chops! Spencer’s Steak & Chops is a refined, long‑standing steakhouse known for serving USDA Prime steaks, fresh seafood, and contemporary American cuisine in an elegant, upscale setting. Located in the heart of downtown […]
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have […]
Job Description We are currently seeking a Chef de Partie to join our vibrant team. At Al Seef House, we are in search of individuals who go beyond the resume – those with character, skills, talents, and a passion for creating memorable experiences. As a Chef de Partie, you infuse our culinary team with a fresh wave […]
