Chef de Partie

Contact Details

Office Address
Confidential information
Phone
Confidential information
Contact Name
Hospitality jobs
 Vacancies
Email
ceo@bhfirstconsulting.com

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Chef de Partie

Company Description

 

We call the 25hours Hotel at MuseumsQuartier our colorful circus. Life is buzzing here – from the ground floor all the way up to the rooftop. Right outside our doors, a lively park and world-class cultural attractions set the stage for inspiration and fun. We love using this vibrant surroundings to enjoy shared moments after work. Our atmosphere is friendly and familiar – before, during, and after working hours.

RIBELLI is centred around authentic Italian cooking. From pizza, pasta and oven-baked dishes to wine and Italian craft beer. At RIBELLI, it’s all in the name. In each of us there’s a little rebel who wants to improve on the usual Italian mainstream cuisine day after day. Because we ourselves are anything but conventional.

COME AS YOU ARE & ROCK OUR KITCHEN…
… in a 4-day-week!

Enjoy 3 days off every week and the opportunity to organize your free time more flexibly!

 

Job Description

 

What your workday looks like …

  • You ensure smooth operations at your station, maintain a clean kitchen, and foster a team that works seamlessly together—even when the order list gets long.
  • You uphold our culinary standards and share your knowledge with commis, juniors, and trainees—with patience, humor, and an eye for detail.
  • Clean, organized, ready to roll: Your section stays spotless and well‑prepped at all times.
  • You jump in wherever needed: Whether it’s prep, service, or adding fresh ideas to the menu, you support the entire kitchen as a true team player.

 

Qualifications

 

Your personality matters more than your resume …

  • You’ve completed your culinary training and already gained experience in the hospitality world—extra kudos if your heart beats a little faster for Italian cuisine.
  • Italian cooking isn’t just knowledge, it’s a feeling: Terms like Tagliatelle Bolognese, Focaccia, and Cucina Popolare are part of your everyday vocabulary.
  • You work independently and with structure, stay organized, and keep calm even when service hits peak speed.
  • You speak fluent German and bring more than technical skills to the kitchen—you show up with personality, energy, and your own unique flavor.
  • You bring your authentic self to work: You stay true to who you are, add personality, humor, and heart—and that’s exactly what makes the team stronger.
  • You’re naturally driven: You aim high, keep learning, and grow together with the team.

 

Additional Information

This job listing was provided by Hospitality Job Vacancies. To apply, please use the link in the job description.

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